Black Forest Cake
A Black Forest cake is a traditional cake originating in Germany that it made with chocolate cake, cherry filling, vanilla or whipped cream frosting with chocolate shavings and cherries on top. Using all natural ingredients we've recreated this classic dessert into a tasty tea.
Black tea, cherries, organic chocolate chips (organic chocolate liquor, organic cane sugar, organic cocoa butter), safflower, natural dark chocolate flavor, natural cherry flavor, natural vanilla extract.
Use 1-2 tsp of tea to 1 cup boiling water. Let steep for 3-5 minutes. For stronger tea, use more leaves.